A sixteen year odyssey across the backroads of America during the ultimate College Football roadtrip.

Author: Pigskin Pursuit (Page 15 of 61)

Peg Leg Porker – Getting a leg up on the Nashville BBQ scene…

In the pantheon of Tennessee barbecue the city of Nashville is far out shadowed by its more reputable brother Memphis.  Memphis lays claim to the most famous BBQ joints in the state (arguably the country), and even it’s own regional style of BBQ aka “Memphis Style” which espouses a dry rub finish on ribs.  Nashville, despite being an emerging food city, hasn’t garnered the same acclaim in the BBQ arena.  During my brief time in the Music City, I endeavored to find to find the real deal.

Peg Leg Porker, my friend Merritt assured me, was the best that she had tasted during her three years in Nashville.  Having provided a few top notch recommendations before, her cue’ credentials were bonified.  Founded by accomplished BBQ competition pitmaster Cary Bringle, the sit down restaurant has only been open since May of this year, but has already garnered high praise for BBQ in the Nashville area.  Cheekily dubbed “Peg Leg Porker”, the name is a reference to the prosthetic leg that Bringle totes around on behind the counter of the restaurant.  His leg lost to cancer at age 17, the prosthetic replacement actually sports a hog butchering diagram.  Even the t-shirts here sport the slogan “limpin’ ain’t easy”.  Between that sense of humor and well over 20 years on the competition circuit, Peg Leg Porker held high hopes.

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Sauntering in on Friday afternoon, and arriving just before the lunch rush, I promptly order up a full rack of their baby back ribs (dry), pulled pork plate, and a couple of sides.  After a few minute wait, our name is called and we collect the hefty trays at the counter and retreat to an open wood table.  Merritt eyes me nervously as I survey our formidable tray.  She is well aware of my BBQ snobbiness, and bears the heavy responsibility of having personally endorsed the swine at Peg Leg Porker.  Her reputation is on the line here…

Any fears there may have been, however, were quickly erased with the first bite of succulent pork that I tugged gently away from the ribs.  Expertly cooked, the ribs pulled cleanly from the bone with only a slight tug.  The dry rub had and ever slight kick that complemented the sweet pork perfectly.  I picked up notes of rosemary, cumin and paprika – and I’m sure a host of other spices which Bringle would be unlikely to reveal.  The pulled pork was pleasantly tender and moist with a nice pink smoke ring.  If I found any fault with the pulled pork, it’s that I would have liked a bit more crust or “outside brown” mixed in with it.  But I also understand that isn’t necessarily the regional style.  Even the sides here have an appropriate attention to detail, especially the smoky, sweet baked beans.

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Having sampled a few other Nashville BBQ joints, I can say with confidence that Peg Leg Porker is the clear winner in Nashville.  Though it may still be early, based on the meal I had here, I’d say it could stand shoulder to shoulder with some of the titans of the Memphis BBQ scene as well.  More importantly, Merritt can breathe a contented sigh of relief knowing her endorsement record now stands at an unblemished 3-0.

Peg Leg Porker Website:

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Vanderbilt vs Ole Miss – Rebels come knocking down the ‘Dores…

A new season starts again.  The hot Midwestern sun beats through the windshield as I grind through the tasseled corn fields of southern Illinois.  Gradually, the midwest plains give way to the rolling green hills of western Kentucky.  As I press southeast along Interstate 24 and across the Tennessee border, the broad valleys of the Cumberland River open up before me.  My white Jetta streaks through the deep rock cuts of the highway, great gouges carved into the Tennessee limestone exposing the chalky cliffs.  The odometer reads 169,423 miles as the tiny diesel motor gurgles steadily along the highway.  Year five is underway…

I’m on my way to Vanderbilt University, one of three schools remaining for me to visit in the SEC conference (Tennessee and Georgia will be completed later this year).  More importantly, it’s a chance to catch up with my good friends Dave and Merritt.   Both classmates from the MBA program at Notre Dame, we’d hoisted more than a few beers together at a few of my rowdy Irish tailgates.   Ardent followers of the blog for years, they’d agreed to give me the VIP express tour of Nashville, one of the truly great American cities.  And with an 18 month old baby at home, they’d assured me that an early wake up call wouldn’t be a problem….

Exiting off the log jammed expressway into downtown Nashvegas, I jolt down a few side streets towards the university and quickly sniff out some free parking options.  After witnessing a few other vehicles making their move, I bounce the Jetta over a concrete curb in Centennial Park and tuck neatly into an open space on the sprawling lawns.  The well manicured grounds are already home to a few bright red Ole Miss tents, and sizzling grills waft an enticing tailgate aroma through the park.  With a bevy of massive overhanging Oak and Maple trees, Centennial Park must feel like home to the Ole Miss faithful, a bunch used to tailgating in the hallowed grounds of “The Grove” in Oxford.

I quickly change shirts, donning my best black, dry fit polo on a tip from Merritt that it’s a “black out” night, and head straight for Rotiers Restaurant.  After nearly five hours on the road, I’m famished, and one of their legendary burgers has been on my short list for quite some time.  With the plush green leather booths overflowing with pregame crowds, I pull up a seat at the sturdy oak bar and take a token glance at the menu.  Dark pine paneling covers the walls, and a few dusty old Budweiser signs from the 70’s hang above the bar.  Pictures of dogs are tacked up behind the bar, family dogs I’m told – everyone that works here is a Rotier – so their kids and dogs grace the walls like any workplace.  Even my waitress is a Rotier, and she grins approvingly when I order one of their off-menu chocolate shakes.  Between the porridge thick chocolate shake and a hefty burger slid between two hearty slices of french bread, a season full of gluttony is off to a running start.

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Just as I’m finishing up, a familiar face taps me on the shoulder.  My friend and co-host for the weekend – Dave – taps me on the shoulder.  He’d sauntered in for a few pre game cold ones to escape the heat, and clutches a local Yazoo Brewing Company ale.  A Vanderbilt undergrad and Nashville native, he knows the area extensively, and runs me through a few of the campus highlights to check out during my pre game wanderings.  After a few minutes of catching up, I jot down their section and row in the stadium and head out for my campus walk.  Dave wisely lingers in the confines of the Rotiers air conditioning, nursing a few more Yazoos.

With the mercury pushing 95 degrees, it’s a sweltering, muggy day.  The Vandy campus, however, with over 170 species of trees shading the meandering walkways, offers some respite from the sun.  Considered a national Arboretum, magnificent Sugar Maples and Southern Magnolias dot the campus, every tree individually tagged and numbered with a small placard.   The school itself, built from a grant by rail magnate Cornelius “Commodore” Vanderbilt, holds a rather unique place among its SEC brethren.  A private university with an undergraduate enrollment of just under 7,000 students, it’s dwarfed by the rest of the massive public institutions in the conference.  And while the Commodores may be the pencil necked, perennial doormat of SEC football, they far outpace the rest of the conference in academic reputation (85% graduation rate), and annually rank in the top 20 universities nationally.

IMG_0201As the sun starts dipping below the horizon, it signals my walk towards the stadium.  Strolling through fraternity row on my way to Dudley Field, the streets are a delightful mess.  Sidewalks are lined with stumbling frat boys, and gaggles of talented coeds sport skimpy black Vanderbilt dresses.  The crowded lawns are cordoned off with chain link fence and littered with empty blue and red solo cups, while pop tunes blast out of massive black tower speakers.

IMG_0199I circle the stadium, and, after snubbing a handful of scalpers, scoop up a ticket for 25 bucks ($55 face).  Despite an official “sellout”, there are still plenty of tickets on the street. Climbing up the aluminum bleachers, I find a few empty seats in Section B, and pass a few minutes awaiting Dave and Merritt’s arrival.  As the pre game ceremonies kick off, the entire incoming freshman class runs out of the tunnel like an awkward teenage stampede.  Sixteen hundred students sprint across the field during the five minute procession while the PA announcer rattles off statistics about the plebs.  It’s a clever way to indoctrinate the newcomers into the spirit of Commodore Football, and remarkably similar to the “Baylor Line”.

IMG_4005Though a normally aloof crowd from what I’m told, the Vanderbilt faithful turn out in droves for the season opener against a cross divisional rival, filling Dudley Field to the gills.   At only ~40,000 capacity, Vanderbilt Stadium is easily the smallest venue in the SEC, dwarfed by some of the juggernaut arenas like Neyland and Bryant Denny.  But with as much fervor as the sellout crowd can muster, they scream into the swampy night air as the first kickoff of the season is belted down the field.

IMG_4007It feels good to be under the lights again, helmets popping, the crowd roaring on a key third down.  Feeble attempts at inciting “Anchor Down” cheers bellow through the jumbotron loudspeakers, but the audience is savvy enough to make their own noise when the situation warrants.  The teams trade control in the first half, Ole Miss comes out strong in the first quarter, but Vanderbilt dominates the second.  With optimism permeating through the humid night, Vandy takes a 21-10 lead into the tunnel at halftime.

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In the second half, momentum shifts.  Ole Miss comes out with a quick score and the crowd grows anxious as their tenuous lead quickly evaporates.  After a few more exchanges, the Rebels take a 32-28 lead midway through the 4th quarter.  As the clock winds down to 4:24 remaining, the contest reaches its zenith.  The Commodores march down the field on a couple of monster passing plays, punching in a touchdown with only 1:30 left on the clock. The crowd erupts, cups go flying into the air, sodas and ice cascade over the student section in celebration.  35-32 Vanderbilt.

But the joy is short lived.  When Ole Miss takes possession, the Vanderbilt defense collapses on the second play, giving up a 75 yard touchdown pass.  Dudley field goes silent.  The Rebels have gone back ahead 39-35 with only 1:07 remaining.  After a long kickoff return and ensuing penalty, a glimmer of hope remains for the ‘Dores when they assume the ball at midfield and a minute still remaining.  But in the end, hope fades once again when, a few plays later, QB Austyn Carta Samuels flutters the ball into the hands of an Ole Miss defender.  A game ending interception.  Ole Miss squeaks away with the win.

Vanderbilt fans file quietly out of the tunnel.  There is little yelling, gnashing of teeth, and complaining about officiating that usually accompanies such last second defeats.  These kinds of losses are usually the most devastating, but the fans here handle it with remarkable composure.  To a man, one of the classier fan bases I have been witness to.

In the end, I’m not going to tell you that Vanderbilt is one of the premiere destinations in the SEC, because it’s not.  And Commodore fans would probably tell you the same.  Its one of the smaller, quieter stadiums in SEC, and given their rigorous academic standards, the team struggles to maintain competitiveness in the most cut throat conference in NCAA football.  But the visit to Nashville alone makes the trip worthwhile, especially when you get spend it reconnecting with old friends.

The group

Special thanks to my friends Dave and Merritt for hosting me for the weekend, indoctrinating me into Vanderbilt Football, and showing me the best of what Nashville has to offer.  Hope to catch you guys again soon!

Clickthrough gallery below:

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Philly Cheesesteak Showdown…

It’s the iconic sandwich the City of Brotherly Love is known for, and although glaringly cliché’ I wanted to eat a handful of these delightfully greasy gut bombs during my weekend in town.  While most visitors are immediately drawn to the vaporous neon glow of Geno’s and Pat’s, I wanted to find something beyond the usual tourist traps.  I’d been to of those places before, and while it may be blasphemous to any native Philadelphian, I found them completely underwhelming and substandard.  I’d love to hear a counter argument in favor of any dining establishment that espouses the use of “cheese wiz” on anything they serve.  So during my quick weekend in Philadelphia, I endeavored to find the real deal.

Three places emerged to the top of my research: Dalessandro’s, Jim’s and Tony Lukes. While each of these may be well known to Philly natives, they are not as familiar to outsiders.  In order to give an accurate comparison to the three contenders, I ordered the same sandwich at each – a simple cheesesteak sandwich with American cheese and grilled onions.  Why that combo?  Because I like it, that’s why.  And, it’s simple, and these are simple, working class sandwiches after all.

Tony Lukes – My first stop on Saturday morning. Hustling through the industrial wasteland part of town, I skirted past the beckoning entrance of Ricks Cabaret & Lounge – an adult entertainment club touting “divorce parties” and pulled into the red and white checkered confines of Tony Lukes.  A few yellow lights and some flashes of stainless steel trim round out the décor of the simple sandwich stand.

Tony Lukes2Whatever anticipation I held for the sandwich to come, however, was quickly extinguished by the gruff counterman who could barely be bothered to take my simple order.  Conveniently, Tony Lukes also refuses to provide water for customers, so I had to order an overpriced soda.  As if the dirtbag service and water miserliness wasn’t enough, Tony Lukes doesn’t have any heating in the dining area (in December) or provide public restroom facilities of any kind.  What a complete dump.

Fear not, however, because the sandwiches at Tony Lukes are thoroughly craptastic as well!  The french roll is chewy, and instead of being mixed into the steak, the meager cheese allotment is tossed uncaringly onto the top cold.  Even the steak itself is lazily sliced (not finely chopped) into lifeless, grey, gristly slabs of rubber that left my jaw feeling like I just went a few rounds with Rocky.  I made sure to take a good look around before leaving Tony Lukes, because I’ll never see this place again.

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 Jim’s – I visited Jim’s late on Saturday night after spending the entire day fighting off the blustering cold mist in Lincoln Financial Field during the Army Navy game.  Chilled to the bone, and thoroughly exhausted, I probably could have eaten the ass end of flattened roadkill – an option that still sounded better than a second sandwich from Tony Lukes.

Jims 2Fortunately, Jims fared much better.  Here, you watch the cook through a glass window, deftly whacking away at a pile of steak on the steaming cook top.  He chops the steak up finely, lays a few slices of American cheese into the bun, and tops the sandwich with a few caramelized onions.  Though I would have liked to see the cheese mixed into and melted across the steak, overall this was a solid sandwich.

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If I can think of one drawback to Jim’s, it’s the agonizing lines and wait time for a sandwich.  Located in center city Philadelphia, a bustling part of town on a Saturday night, throngs of hungry revelers lined up around the block for upwards of a 30 minute wait for a sandwich.  I don’t know if the wait times are always that bad, but it’s something to consider.

Jims Website:

Dalessandro’s – My final cheesesteak trial, I optioned for a breakfast at Dalessandro’s on Sunday morning before catching my flight out of Philly.  Making the fifteen minute drive to Northwest Philadelphia, the tiny corner shop is located a few miles outside the downtown Philadelphia area.  I line up promptly at 11AM, sliding into one of their counter stools soon after they opened the doors for business.  Not long after arriving, the place is jammed with takeout orders, clearly a popular neighborhood spot.

Dalessandros2Of the three, Dalessandro’s was finest offering of the classic Philly Cheesesteak.  The steak was finely chopped and browned, with the cheese completely folded in and melted across the steak.  A handful of onions garnished across the top, and the roll had a nice crunch on the outside but chewy inside.  It was well executed simplicity.  The perfect start to Sunday morning.  

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Dalessandro’s Website:

In the end, Dalessandro’s was a clear cut winner based on my criteria. Jim’s, however, would be a perfectly serviceable option if I found myself in the downtown area with a hankering.  But in case you missed it, I’d sooner eat three year old sofa pizza before returning to Tony Lukes again…

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Army vs Navy – Middies sing second…

Saturday morning is an overcast, gloomy day, typical of the Northeast in early December.  Rain looms overhead in the grey sky, and I motor through the post industrial wasteland surrounding Philadelphia International Airport.  Stepping fresh off a red eye flight from the west coast, I groggily speed past an immense Sunoco Oil refinery and the rusting iron mountains of the Camden Scrapyards.  After spending the preceding week in sunny Southern California, the welcome into Philly is hardly picturesque.  Coupled with the dismal weather and a 13 game season long grind, this makes for a miserable end to the season.

I’m in town for the Army vs Navy game, the annual contest between the nations’ premiere military academies.  While in the early part of the 20th century, this contest may have defined the national championship, today the two teams struggle to maintain competitiveness amidst their outsized college football brethren.  Dating back to 1890, the two squads have squared off 113 times throughout the years, making this one of the oldest rivalries in the sport, and, without bloated NFL contracts beckoning, arguably the most heated.  While Navy holds the edge 57-49 all-time, they have owned the contest for the past decade, reeling off 10 straight lopsided wins over their foes from the Hudson River Valley.  In standing with tradition, the Army Navy game is the final regular season game in college football, and typically played at a banal neutral site.  In this case, Philadelphia.

I park on the corner of Lawrence and Pattison, finding a free spot in the sprawling industrial park that surrounds Lincoln Financial Field – home of the Philadelphia Eagles.  As you’ve heard my familiar refrain before, NFL Stadiums are soulless beasts.  Far removed from the city, and plopped coldly into the asphalt ridden, toxic waste part of town on a reclaimed swamp – the area surrounding the stadium is lifeless.  A cultural desert.  Neutral site games at NFL Stadiums are a pox on the colorful world of College Football, and Philly proves no exception.

With little else to do, I hustle over to the stadium and scalp a $75 face value ticket for thirty bucks from a West Point alum whose friend failed to show.  Thousands of Army cadets mill around the parking area outside the stadium in their caped grey coats.  Yellow and Grey flags, known as “Guidons”, demarcate the different companies.  The numbered Guidons flap in the blustering mist, while pop songs bump noisily out of tower loudspeakers.  The cadets chat with each other restlessly, a few exchange hugs with family members over the steel cattle guards cordoning them off.  For the freshman, this may be the first time they’ve seen family since induction.

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Although there are still three hours until kickoff, I press into the burgeoning queue to enter the stadium.  The infamous “march on”, where the academy cadets make their ceremonious entry onto the field starts over three hours before kickoff.  I haven’t lined up to enter this early since #2 Alabama vs. #1LSU last year in Tuscaloosa, and I don’t have nearly the same “provisions” with me this time around.   The lines to enter are log jammed, backed up by the cumbersome enhanced security procedures.  Metal detectors line the entrance gates, and I empty my pockets into a plastic bin before a brusque additional pat down that gropes my sides.  It’s a sad glimpse into our future of paranoia and fear.  Only a matter of time before these obtrusive procedures are found at every sporting event in the country, all in the name of illusory “public safety”.

A massive artillery piece greets me on the concourse, the 16’ barrel thrust menacingly into the sky.  It’s a M777 155mm Howitzter, or “Triple Seven” according to the 1st Lieutenant standing next to it in camo BDU’s.  It fires a 6” diameter round about the size of your average household vacuum cleaner.    With an effective range of over 15 miles, and a digital fire control system, it’s a far cry from the WW2 era artillery pieces found on the History Channel.  Unfortunately, according to the Lt. who chuckles at my query, they won’t be lighting the gun off as part of Army’s ceremonial entrance.  I assure him that nobody would really miss parts of west New Jersey anyway…

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In fact, in the parlance of our modern, ADD riddled, sporting audiences that constantly thirst for garish jumbotrons and disneyfied in stadium “entertainment”, the Army Navy contest could really spice up the entrances a bit.  It would certainly bolster recruiting.  In lieu of the reverent and traditional “march on”, they could take a page from the NFL or, better yet, NBA.  The Army squad could roll in firing the cannons of a tank armada, artillery pieces mounted on the concourses blazing away while the players rappel in from Apache helicopters circling above.  Navy could sail a Destroyer up the Delaware River, (hell, maybe even an old Battleship) and start touching off the 16” deck guns while a Harrier jet hovers in to deliver the game ball.  Instead of a boring card stunt, fans could be issued chem light glow sticks and flash bang grenades, all of them waving proudly to the latest inane pop song.   It would make the Miami Hurricanes smoke entrance look like a Pop Warner game.

Fortunately, however, some semblance of taste and tradition prevail at the Army Navy contest, and the “march on” commences under a dull grey sky.

Navy March On Wide Army March On Wide

Navy marches on first.  Midshipmen file out of the tunnel in a tight march, garbed in their white capped hats and dress black uniforms.  They form up across the field, filling nearly the entirety of the playing surface in tight square formations before being dismissed to their seats.  Army marches in second, decked out in their monochromatic grey caped coats and caps.  A voice over the loudspeakers announces each company number as they enter, along with the name of the respective company commander, half of whom seem to hail from Texas for whatever reason.  After assuming their seats, the Army corps belt out a “We are Army” chant in unison.  Navy responds, catcalling them with high pitched “whoops”.

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With the entrance ceremonies over, there are still over two hours to kill until kickoff.  Pregame videos air over the jumbotron, various comedy skits prepared by each of the academies taking jabs at the other.  The best is a parodied “Gangam Style” music video by the USMA, with a perfectly cast, chubby Asian cadet dancing across some of the historic landmarks of the West Point campus.

Twenty minutes before kickoff, the “prisoner exchange” takes place.  Student ambassadors serving a semester at the opposing academy are returned to their rightful ranks, ceremoniously marched across the field to rejoin their corps.  With a looming fog overhead, the parachute teams set to deliver the game ball are called off, but a card stunt turns the entire stadium into a panorama of Red, White and Blue.  I shoehorn into an open seat on the Navy side, Section 117 on the lower deck, surrounded by Naval Academy alums and parents.

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When the game kicks off, the two squads butt heads for the first quarter, exchanging a handful of punts.  The Army defense proves surprisingly resilient against the famed Navy triple option rushing attack.  In the second quarter, the game breaks loose a bit.  Army coughs up their first turnover, and Navy capitalizes with a methodical march down the field for a touchdown.  The Black Knights bounce back quickly, however, promptly moving the length of the field for a touchdown of their own.  After a couple more field goals to end the second quarter, the scoreboard stands knotted at 10 apeice.  Army fans revel in the rare glimmer of hope for the second quarter.

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At halftime, like the Presidential tradition, I switch sides.  Vice president Joe Biden, attending on behalf of Obama, does the same.  As he marches across the field from the Army side to the Navy confines, he’s greeted with a rousing chorus of boos as he crosses the field, giving a half hearted politicians wave.  The boos are no surprise given the almost exclusively military fan base in attendance.  Unlike the VP, however, I have to wind my way around the concourse to the other side.  The Secret Service might frown on me hustling across the 30 yard line…

On the way over to the Army side, I hit a concession stand for a basket of chicken fingers and a bottle of water.  The attendant deliberately screws off the cap off the bottle and tosses it aside, handing me the open bottle and my change.  She retains the cap.  Odd…

“Can I have the cap please?  I’d like to be able to reseal it…” I press, out of curiosity.

“I have to take the cap off the water.  Policy.” the attendant responds.

“Why?” I ask, befuddled at such an odd policy.

“Because with the cap off, the bottle won’t hold fluid.  And if it won’t hold fluid, you can’t throw it onto the field”

For a brief second I pause, dumbfounded.  Then I remember I’m in Philadelphia.  Lincoln Financial Field specifically, home of the Eagles and a Philly fan base that is unanimously regarded as the most crude and unruly in sports.  The same people who throw snowballs and batteries, intentionally puke on children, and even boo Santa Claus.  Suddenly, this bottle cap policy makes complete sense.

Settling into my new digs in section 105 on the Army side, the two academies take the field for the second half.  I chat up a few of the West Point alums around me, amazed at the brotherhood that exists across academy graduates.  With modest graduating class sizes of around 1300 and deep generational legacies, everyone seems to know each other.  Backs are slapped in reunion, and handshakes take place over the green plastic seatbacks with heavy West Point class rings adorning outstretched hands.  The acronym heavy dialogue is nearly impossible to understand, as if talking in code as they trade stories about various posts and deployments.  But the affinity between alums is real, palpable even.  These are bonds forged by over 200 years of instilled tradition and training, far beyond the scope of your silly, run of the mill, fraternity paddle hazing ritual.

As the Black Knights kick off for the second half, the entire section is alive, emboldened with hope.  For the first time in nearly a decade, the contest is a competitive one, the Navy streak possibly in doubt.  When Army kicker Eric Osteen thumps a field goal deep into the third quarter, the cadets take a 13-10 lead, and the crowd swells with glee.  But in the 4th frame, Osteen shanks another field goal attempt, and Navy quickly responds with a touchdown to assume a 17-13 lead with only four minutes remaining.  When Army takes over, they mount an impressive eleven play drive.  Rumbling for four yards here, seven yards there, the snakebit Army faithful brim with enthusiasm. Even a glint of confidence, perhaps.  With a first down at the Navy 14 yard line, a sliver of green separates them from reclaiming the Commander in Chief Trophy.

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But then, heartbreak ensues.  Running back Larry Dixon, in a moment that will haunt him forever, botches the handoff, fumbling the ball into the eager Navy defense.  After a few snaps to kill the clock, the Middies skate away with a 17-13 win.  Both teams exchange the traditional singing of the Alma Maters, but Navy sings second…

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In the end, I’m glad to have checked the Army Navy game off my bucket list.  Impressed by the passion on the field and deep camaraderie shared among fans, any college football junkie would revere this game.  Like most neutral site games, however, the venue lacks any defining personality and detracts from one of the most heated rivalries in all of sports.  Playing the game in college football vacuum like Philadelphia, in an NFL stadium, in a toxic waste part of town, dampens the spirit of the event.  Yes, I know it’s been played in Philly forever.  But that doesn’t make it suck any less.  The game should be played at the Academies.  Home and home.  Let the steep traditions of West Point and Annapolis surround the contest, and create an authentic game day atmosphere worthy of these two institutions.  While the two Academies will never regain their former glory atop the polls in College Football, the game belies a certain reverence to tradition, respect and honor that is rare in the sport these days.  The game deserves a venue worthy of that heritage.

Special thanks to my friend and USMA graduate Bryce, for his insider perspective on how best to experience this historic rivalry.

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